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emulgator soya lecithin
emulgator soya lecithin
emulgator soya lecithin
emulgator soya lecithin
emulgator soya lecithin

emulgator soya lecithin

emulgator soya lecithin,hxy,Rubber & Plastics,Environment,Food Additive Products,Sweeteners
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Description

Overview
Quick Details
CAS No.:
8002-43-5
Other Names:
soya lecithin
MF:
C40H82NO9P
EINECS No.:
232-307-2
FEMA No.:
na
Place of Origin:
Tianjin, China (Mainland)
Type:
Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Stripping agent
Brand Name:
hxy
Model Number:
hxy-1sp
color:
brown
actone insoluble:
62 min
hexance:
0.2% max

Packaging & Delivery

Selling Units:
Single item
Single package size: 
600x600X1200 cm
Single gross weight:
200.0 KG
Package Type:
new iron drums
Lead Time :
10

 

Product Description

emulgator soya lecithin

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Biscuit

 

It reduces the need of fats to about 20% to 25% in Biscuits or any product after reducing the fats, Percentage of shining of product remains the same.

 

Shelf time of Biscuits increases and Flavour, taste of Biscuits improves.

 

“Our lecithin here works as excellent Emulsifier”  the main function of this product is to remove the rough surface of your biscuit and to increase the shining and decency of Biscuits.

 

It increases the softness of the buiscuits.

soya bean lecithin in food additives

 

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